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   Table of Contents
  • What Is Leukemia?
  • Normal/Leukemia Cells
  • Types of Leukemia
  • Leukemia Symptoms
  • Diagnosis of Leukemia
  • Leukemia Treatment
  • Getting a Second Opinion
  • Methods of Leukemia Treatment
  • Leukemia Clinical Trials
  • Supportive Care
  • Side Effects of Leukemia Treatment
  • Leukemia Treatment with Chemotherapy
  • Leukemia Treatment with Radiation Therapy
  • Leukemia Treatment with Bone Marrow Transplants
  • Nutrition for Leukemia Cancer Patients
  • Followup Care
  • Support for Leukemia Patients
  • What the Future Holds
  • Possible Causes of Leukemia
  • Keeping on Top of Your Condition
  •      

    Nutrition for Leukemia Cancer Patients



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    Some cancer patients find it hard to eat well. They may lose their appetite. In addition, the common side effects of therapy, such as nausea, vomiting, or mouth sores, can make eating difficult. For some patients, foods taste different. Also, people may not feel like eating when they are uncomfortable or tired.

    Eating well means getting enough calories and protein to help prevent weight loss and regain strength. Patients who eat well during cancer treatment often feel better and have more energy. In addition, they may be better able to handle the side effects of treatment.

    Doctors, nurses, and dietitians can offer advice for healthy eating during cancer treatment.




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